I can honestly say that I have never been a fan of goat cheese (mainly because I am not a fan of goats themselves).

Recently at a dinner party of mine I decided to give goat cheese another try. While preparing the menu I wanted to create a salad that was light and sweet to offset the kick of Pico De Gallo Chicken as the entree.

With Strawberry season coming to a close, I wanted to use them as much as possible along with blueberries.

Here is my creation! Strawberry Goat Cheese Salad!



  1. Spinach

  2. Strawberries (Cut into smaller pieces)

  3. Blueberries (any other berry works)

  4. Goat Cheese

  5. Sweet Balsamic Dressing (I love Newman’s!)

Tip: To add more crunch, add walnuts!