Who doesn’t love Sausage and Peppers? Amazing Combo we think.This is definitely a crowd pleaser; weather your entertaining a few guests
For a cocktail party or just craving these yummy bites for a tapas dinner, these will surely satisfy anyone who loves great food, meat eater or not…
From our Trés LA Chefs to your kitchen, here is this great recipe!
½ a Package of Soyrizo
1-Cup Equal Parts Mirepoix, Brunoise (Onion, Carrot, and Celery)
6- Piece’s of Cioppolini Onions
10- Piece’s of Baby Sweet Peppers
1-Cup of Tomato Sauce
Salt and Black Pepper to Taste
½ Cup of Water, approximately
Neutral Oil, Such as Canola Oil
How to cook and assemble:
Sit back and Enjoy an amazing bite you just made!
Posted on 10/21/2014 at 11:24:24 AM